Sweet, soft, porous crumb
dark, heady blistered crust
rich & balanced acidity…
just some characters of REAL bread!
I bake naturally levained organic sourdough bread in small batches and would love to share with you. 26 hour process from start to finish, these loaves are baked with organic, locally sourced ingredients when possible.
Regular loaves are 900g or larger, halves & special requests are also available, order at email@example.com
Place orders by 6pm pst Sun + Tues for Tues + Thurs Bake Days
Delivery within 5km* of Kitsilano/Vancouver. Limited quantities available.
Keep up with upcoming specialty bakes on thebadalchemist IG
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